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Copenhagen takes breakfast seriously. It’s not just a meal—it’s a cultural moment. The city has perfected the art of morning indulgence, blending traditional Nordic flavors with international influences. And it shows. Denmark consistently ranks among the happiest countries in the world, and I’d argue that a great breakfast has something to do with it.

Whether you’re craving a flaky Danish pastry, a hearty rye bread smørrebrød, or an over-the-top brunch platter stacked with organic ingredients, Copenhagen has it all. But with so many options, the real challenge isn’t finding a great breakfast—it’s choosing where to go.

Skip the tourist traps. Forget the overpriced hotel buffets. This guide takes you straight to the best breakfast spots in Copenhagen, from hidden local favorites to Instagram-worthy brunch destinations. We’re talking crispy sourdough, perfectly poached eggs, rich Danish butter, and the kind of coffee that makes you question every cup you’ve ever had before. Let’s dive in.

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Enjoy beautiful views of Copenhagen rooftops while having a delicious breakfast at Palæo Illum. They offer a variety of organic breakfast dishes, while their main goal is to provide high-quality meals without sugar and processed carbohydrates. Palæo’s menu includes wraps, open wraps, and acai bowls that can be paired with fresh refreshments- freshly squeezed juice, smoothies, coffee, and shakes.

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The Union Kitchen has a unique concept when serving delicious breakfast meals and great coffee. They have their signature coffees served with different messages on top of them, which can be paired with special offers and brunches on the weekends. Besides the coffee, the Union Kitchen also offers a variety of fresh drinks and cocktails. Finally, on sunny days, you can enjoy breakfast outside on their terrace.

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If you are looking for a pumped healthy breakfast, Grød offers a variety of porridge bowls. Those who prefer a sweet breakfast can enjoy lovely variations of porridge topped with different fruits, peanut butter, and seeds. On the other hand, those who like savoury breakfast can enjoy different salty porridge variations with chicken, mushrooms, tomatoes, and others. Moreover, for the whole experience, you can pair the chosen porridge with one of their homemade drinks. Lastly, Grød updates its seasonal menu based on seasonal ingredients while offering vegan and vegetarian options.

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For those who fancy a smoothie-based breakfast, Joe & The Juice offers delicious smoothies that will boost your energy for the whole day. They also serve coffee, various fresh juices, and different sandwiches, which can be enjoyed both in their stores and as takeaways.

Breakfast Places in Copenhagen | Joe & The Juice

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Enjoy a delicious brunch at Mad & Kaffe. The store offers various popular brunch dishes inspired by international cuisines. The Mad & Kaffe concept provides everyone with a choice of what type of brunch dishes they would like to enjoy, and it is possible to choose up to 7 different brunch elements. In addition, the breakfast menu is divided into five parts – bakery, dairy, greens, protein, and treat of the day. Last but not least, Mad & Kaffe has both vegetarian and vegan options.

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If you prefer freshly baked bread, pastries, and sandwiches, Hart Bageri has a variety of freshly baked goods. You can choose from various delicious sandwiches, croissants, and traditional Danish pastries. Moreover, Hart Bageri uses seasonal ingredients for its pastries. If you are willing to try one of their signature sweet pastries – try the seasonal tart with different toppings; it’s absolutely delicious.

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For those who would like to have a plant-based breakfast, Kaf is the first vegan–friendly bakery in Denmark. Kaf offers freshly baked pastries – traditional Danish pastries, delicious cheesecakes, and other baked goods. The bakery is open for breakfast and lunch with various newly baked goods, which you can pair with one of their warm plant-based drinks. Yum!

Best Breakfast Places for Special Diets

Copenhagen’s culinary scene is inclusive, offering numerous options for various dietary preferences.

Vegan & Plant-Based

• 42Raw: A fully plant-based café offering a variety of breakfast dishes, including smoothie bowls and avocado toast.

• Souls: Known for its 100% plant-based menu, offering delicious smoothie bowls and avocado toast.

Gluten-Free Friendly

• Bowl Market: Specializes in gluten-free granola and porridge, catering to those avoiding gluten.

• Café N: A cozy spot offering gluten-free pancakes and pastries, ensuring a delightful breakfast experience for gluten-sensitive individuals.

High-Protein & Keto-Friendly

• The Protein Kitchen: Serves protein-rich meals featuring eggs, avocado, and lean meats, ideal for high-protein or keto diets.

• Palæo: Offers grain-free and low-carb breakfast bowls, aligning with paleo and keto dietary preferences.

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If you would like to explore the best breakfast places around Copenhagen and have a tasting tour around – book a custom tour with Amitylux and let our knowledgeable guides show you the most delicious places in Copenhagen from an insider’s perspective.

Conclusion

Copenhagen isn’t just one of the best cities in the world for design, sustainability, and cycling. It’s also a paradise for breakfast lovers. Whether you’re after a quick bite from a local bakery, a cozy café experience, or a full-on brunch spread that requires a nap afterward, you’ll find it here.

So, what’s next? Try one. Try three. Heck, try them all if you’ve got time (and an appetite). And if you stumble upon a hidden gem that isn’t on this list, let me know—I’m always up for expanding my breakfast itinerary.

Now go eat. Your morning in Copenhagen deserves more than a sad hotel buffet.

And after breakfast check out these delicious food markets.

Traditional Danish breakfast includes rye bread with cheese, butter, or jam, soft-boiled eggs, yogurt with granola, and pastries like kanelsnegle (cinnamon rolls). Coffee is essential.

A mix of classic Nordic flavors and modern brunch culture. Think hearty rye bread, fresh dairy, smoked salmon, organic eggs, and a focus on high-quality, seasonal ingredients.

Typical Danish breakfast includes rugbrød (rye bread), butter, cheese, cold cuts, jam, yogurt with müsli, and pastries like wienerbrød (Danish pastry). Often paired with coffee or tea.

Start with rye bread, add butter, cheese, or cold cuts. Pair with yogurt, granola, and fresh fruit. Sip on strong coffee. Enjoy at a relaxed pace—Danes don’t rush breakfast.